Samhain/Halloween

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Samhain/Halloween
By: / Knowledgeable
Post # 1
What is Samhain?:
Samhain is known by most folks as Halloween, but for Wiccans and Pagans it's considered a Sabbat to honor the ancestors who came before us. It's a good time to contact the spirit world with a séance, because it's the time when the veil between this world and the next is at its thinnest.

Myths and Misconceptions:
Contrary to a popular Internet-based (and Chick Tract-encouraged) rumor, Samhain was not the name of some ancient Celtic god of death, or of anything else, for that matter. Religious scholars agree that the word Samhain (pronounced ''sow-en'') comes from the Gaelic Samhuin,€ but they’re divided on whether it means the end or beginning of summer. After all, when summer is ending here on earth, it's just beginning in the Underworld. Samhain actually refers to the daylight portion of the holiday, on November 1st.

All Hallow Mass:
Around the eighth century or so, the Catholic Church decided to use November 1st as All Saints Day. This was actually a pretty smart move on their part because the local pagans were already celebrating that day anyway, so it made sense to use it as a church holiday. All Saints Day became the festival to honor any saint who didn't already have a day of his or her own. The mass which was said on All Saints€™ was called All Hallowmas the mass of all those who are hallowed. The night before naturally became known as All Hallows Eve, and eventually morphed into what we call Halloween.

The Witch's New Year:
Sunset on Samhain is the beginning of the Celtic New Year. The old year has passed, the harvest has been gathered, cattle and sheep have been brought in from the fields, and the leaves have fallen from the trees. The earth slowly begins to die around us.

This is a good time for us to look at wrapping up the old and preparing for the new in our lives. Think about the things you did in the last twelve months. Have you left anything unresolved? If so, now is the time to wrap things up. Once you have gotten all that unfinished stuff cleared away, and out of your life, then you can begin looking towards the next year.



Honoring the Ancestors:
For some of us, Samhain is when we honor our ancestors who came before us. If you have ever done genealogy research, or if you have had a loved one die in the past year, this is the perfect night to celebrate their memory. If we're fortunate, they will return to communicate with us from beyond the veil, and offer advice, protection and guidance for the upcoming year.

If you want to celebrate Samhain in the Celtic tradition, spread the festivities out over three consecutive days. You can hold a ritual and feast each night. Be flexible, though, so you can work around trick-or-treating schedules!
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Re: Samhain/Halloween
By: / Knowledgeable
Post # 2
Soul cakes

Soul cakes were traditionally baked as a gift for the spirits of the dead. In many European countries, the idea of ''Souling'' became an acceptable alternative for Christians. The cakes took many different names and shapes -- in some areas, they were simple shortbread, and in others they were baked as fruit-filled tarts. Still other regions made them of rice flour. Generally, a soul cake was made with whatever grain the community had available. You can make your own with one of these four simple recipes.

Difficulty: Easy
Time Required: 1 hour
Here's How:
Pie Crust Soul Cakes

You'll need:

A refrigerated roll-out pie crust
2 Tbs. melted butter
1 C mixed dried fruit
2 Tbs honey
Roll out the pie crust and cut it into circles. Use the circles to line a tin of muffin cups. Mix the butter, fruit and honey together. Scoop the fruit mixture into the pastry shells, and then bake for 15 minutes at 375 degrees. Allow to cool for about ten minutes before eating.

Quickie Shortbread Soul Cakes

You'll need:

1 stick of butter, softened
4 Tbs sugar
1 1/2 C flour
Cream together the butter and sugar. Use a flour sifter to add the flour to the bowl, and mix until it's smooth. Divide the dough into two parts, and shape each half into a flat circle about half an inch thick. Put them on an un-greased baking sheet (baking stones are really nice for this) and poke lines with the tines of a fork, making eight separate wedges in each cake. Bake for 25 minutes or until light brown at 350 degrees.
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Re: Samhain/Halloween
By: / Knowledgeable
Post # 3
Buttery Soul Cakes

You'll need:

Two sticks butter, softened
3 1/2 C flour, sifted
1 C sugar
1/2 tsp. nutmeg & saffron
1 tsp each cinnamon & allspice
2 eggs
2 tsp malt vinegar
Powdered sugar
Cut the butter into the flour with a large fork. Mix in the sugar, nutmeg, saffron, cinnamon and allspice. Lightly beat eggs, and add to flour mixture. Add malt vinegar. Mix until you have a stiff dough. Knead for a while, then roll out until 1/4'' thick. Use a floured glass to cut out 3'' circles. Place on greased baking sheet and bake 25 minutes at 350 degrees. Sprinkle with powdered sugar while the cakes are still warm.
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Re: Samhain/Halloween
By: / Knowledgeable
Post # 4
Irish Cakes

You'll need:

4 C flour
1 pkt active dry yeast
1 C milk
2 Tbs butter
1/2 tsp each cinnamon & salt
3/4 C sugar
1/2 C lemon zest
1 1/4 C golden raisins
Cream yeast with 1 tsp sugar & 1 tsp milk, let it get frothy. Blend flour, spices, & salt together, then cut in butter. Add the rest of the sugar to the flour mix and blend. Add milk & beaten egg onto the yeast mixture; combine with flour mixture. Beat until stiff.

Fold in raisins and zest, cover with a damp cloth and let rise. Divide in two, place each half in greased 7'' round pan. Cover, let rise again for 30 minutes. Bake 1 hour at 400 degrees.
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Re: Samhain/Halloween
By: / Knowledgeable
Post # 5
By Samhain, the Goddess has entered her incarnation of Crone. She is the Old One, the earth mother, the wise one we turn to when we need advice. She teaches us that sometimes we must let go in order to move on. The God, at Samhain, is the Horned One, the stag of great antlers, the god of the wild hunt. He is the animal that dies so that we may eat, and the grains and corn that once lived in the field before our harvest. We can honor these late-fall aspects of both the Goddess and the God in one ritual.

Difficulty: Average
Time Required: Varied
Here's How:
Begin by casting a circle, if your tradition requires it. Prior to starting the ceremony, place three sheaves of corn or wheat around the ritual space. You'll also need a statue or other image of the God and of the Goddess at the center of your altar. Around the statues, place five candles -- red and black to represent the dark aspect of the Goddess, green and brown to symbolize the wild God, and white for the hearth and home.

Place a plate of dark bread, enough for each person present, near the center of the altar, along with a cup of wine or cider. Circle the altar. The youngest person present will act as the Handmaiden, and the oldest as the High Priest (HP) or High Priestess (HPs). If you're performing this rite as a solitary, simply take on both parts. The HPs lights the red and black candles, and says:

A pair of candles is lit
in honor of the Goddess.
She is Maiden and Mother throughout the year
and tonight we honor her as Crone.

Next, the HPs lights the brown and green candles, saying:

A pair of candles is lit
in honor of the God.
He is wild and fertile and animal
and tonight we honor him as the Horned God.

The Handmaiden takes the bread and walks the circle with the plate, allowing each person to tear off a chunk. As they do so, she says:

May the blessings of the Goddess be upon you.

The cup of wine or cider is passed around, and each person takes a sip. As they do, the Handmaiden should say:

May the blessings of the God be upon you.

The Handmaiden then lights the fifth candle, for the hearth, saying:

This candle is lit
in honor of hearth and home.
The mother and father, the Goddess and God,
watch over us tonight as we honor them.

The HPs then takes over, saying:

We light these five candles
for the powerful Goddess
and her mighty horned consort, the God,
and for the safety of home and hearth.
On this, the night of Samhain,
when the Goddess is a wise Crone,
and the God is a wild stag,
we honor them both.

The Handmaiden says:

This is a time between the worlds,
a time of life and a time of death.
This is a night unlike any other night.
Ancient ones, we ask your blessing.
Goddess, great Crone, mother of all life,
we thank you for your wisdom.
Horned God, master of the wild hunt, keeper of the forest,
we thank you for all that you provide.

At this time, the rest of the group may also say thanks. If you wish to make an offering to the God and Goddess, now is the time to place it upon the altar.

Once all offerings have been made, and thanks given, take a moment to meditate on the new beginnings of Samhain. Consider the gifts that the gods have given you over the past year, and think about how you might show them your gratitude in the coming twelve months. As the old year dies, make room in the new year for new things in your life. You may not know yet what's coming, but you can certainly imagine, dream and hope. Tonight, this night between the worlds, is the perfect time to imagine what things may come.

End the ritual in the way called for by your tradition.

Tips:
Decorate your altar with symbols of the God -- antlers, acorns, pine cones, phallic symbols -- and representations of the Goddess, such as red flowers, cups, pomegranates, etc.
If your tradition honors a specific pair of male and female deities, feel free to substitute their names in this ritual wherever it says God or Goddess.
What You Need:
Five candles, in red, black, brown, green and white.
A loaf of dark bread
A cup of cider or wine
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Re: Samhain/Halloween
By: / Knowledgeable
Post # 6
Samhain is a time like no other, in that we can watch as the earth literally dies for the season. Leaves fall from the trees, the crops have gone brown, and the land once more becomes a desolate place. However, at Samhain, when we take the time to remember the dead, we can take time to contemplate this endless cycle of life, death, and eventual rebirth.

Difficulty: Average
Time Required: Varied
Here's How:
For this ritual, you'll want to decorate your altar with symbols of life and death. You'll want to have on hand a white candle and a black one, as well as black, red, and white ribbon in equal lengths (one set for each participant). Finally, you'll need a few sprigs of rosemary.

Perform this rite outside if at all possible. If you normally cast a circle, do so now.

Say:

Samhain is here, and it is a time of transitions.
The winter approaches, and the summer dies.
This is the time of the Dark Mother,
a time of death and of dying.
This is the night of our ancestors
and of the Ancient Ones.

Place the rosemary on the altar. If you are doing this as a group ceremony, pass it around the circle before placing on the altar. Say:

Rosemary is for remembrance,
and tonight we remember those who have
lived and died before us,
those who have crossed through the veil,
those who are no longer with us.
We will remember.

Turn to the north, and say:

The north is a place of cold,
and the earth is silent and dark.
Spirits of the earth, we welcome you,
knowing you will envelope us in death.

Turn to face the east, and say:

The east is a land of new beginnings,
the place where breath begins.
Spirits of air, we call upon you,
knowing you will be with us as we depart life.

Face south, saying:

The south is a land of sunlight and fire,
and your flames guide us through the cycles of life.
Spirits of fire, we welcome you,
knowing you will transform us in death.

Finally, turn to face the west, and say:

The west is a place of underground rivers,
and the sea is a never-ending, rolling tide.
Spirits of water, we welcome you,
knowing you will carry us
through the ebbs and flows of our life.

Light the black candle, saying:

The Wheel of the Year turns once more,
and we cycle into darkness.

Next, light the white candle, and say:

At the end of that darkness comes light.
And when it arrives, we will celebrate once more.

Each person takes a set of ribbons -- one white, one black, and one red. Say:

White for life, black for death,
red for rebirth.
We bind these strands together
remembering those we have lost.

Each person should then braid or knot their three ribbons together. As you do so, focus on the memories of those you have lost in your life.

While everyone is braiding or knotting, say:

Please join me in chanting as you work your energy and love into your cords:

As the corn will come from grain,
All that dies will rise again.
As the seeds grow from the earth,
We celebrate life, death and rebirth.

When everyone has finished braiding and chanting, take a moment to meditate on the cycle of life, death, and rebirth. Is there someone you know who reminds you of a person you've lost? Have you ever looked into a baby's eyes and seen your late grandfather looking back?

Finally, ask everyone to take their knotted ribbons home with them and place them on their personal altar if they have one. That way, they can be reminded of their loved ones each time they pass by.

Tips:
Rosemary is used in this rite because although it seems to go dormant over the winter, if you keep it in a pot you'll get new growth in the spring. If there's another plant you'd rather use, feel free.

What You Need:
Ribbon in black, red and white
A white candle and a black one
Rosemary
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