I'm not entirely sure if I'll get a good potion suggestion, but i'll be happy for any help.
So i need a potion for taste, anything to help someone's sense of taste, for example; something that'll make horrible food taste good and delicious food taste incredible.
I know its a strange thing to ask for, but if you were me, you'd know how badly i want it.
So if anyone has a suggestion for taste potions then please help, and of course if they ARE NOT such things, then feel free to tell so I won't keep waiting.
Liquid food like stews and soups can be considered as sort of taste potion.What makes the food tasty are herbs ,sugar ,fat and salt.
All of those can be used for magical workings,brews ,soaps ,lotions,ointments and so on.This is what makes the food tasty and the food should be tasty if is prepared good ,and it is not spoiled.If something tastes that bad that it is revolting to eat it is probably not healthy to consume.Why making bad food to taste good ,in order to get stomachache and other side effects?You can add sugar/spices to make things taste a bit better ,however too much sugar is not healthy.Too much fat is also not healthy ,despite fatty food can taste good.
You do not need potion.What you need is to learn to cook well and teach yourself some kitchen magic ,so you can do both of those at same time.You can actually cook and do magic at same time ,which will give you not only healthy and tasty food, but also energetically better charged final product.
Try to find online some free e-books for kitchen magic.
This berry makes everything taste sweet...you can buy it in fruit or tablet for apparently. Good Luck!
Synsepalum dulcificum, also known as the miracle fruit, is a plant with a berry that, when eaten, causes sour foods (such as lemons and limes) subsequently consumed to taste sweet. This effect is due to miraculin, which is used commercially as a sugar substitute. Common names for this species and its berry include miracle fruit, [2] miracle berry, miraculous berry, [2] sweet berry, [3] [4] [5] and in West Africa, where the species originates, agbayun, [6] taami, asaa, and ledidi. (http://en.wikipedia.org/wiki/Synsepalum_dulcificum)
Im not sure when it completely went away, my sense of taste started fading away about a week ago, i talked to my doctor and he said to give it time. But since its Christmasfest i need my taste to enjoy foods. More details; i remember eating mushrooms (green russulas), some dry oranges, and fruit cake, but i ate these with other people and they didn't have the same affects as I.
That sounds like the symptom of a serious condition. Your sense of taste is connected to your sense of smell, so unless you are experience nasal congestion, that's a nerve/brain problem.
If you are congested, I personally use horse radish (prepared in the little hard soaking in vinegar). I spread it on sandwiches, meat, cheese etc and eat it. Be careful it is spicy! But it breaks up congestion like nothing else
One should check the date for the report on "metal mouth" in Tokyo, which links to dysgeusia (see Pubmed), since December is the month of low potassium. The increased number of dog bites in Japan after Fukushima may also link to this phenomenon, though we cannot ask the dogs if they were sensing a taste disturbance at the time. Low potassium for December is documented in children.
